GUT KOCHEN & BACKEN

GUT KOCHEN & BACKEN is primarily aimed at all women who enjoy cooking, love trying out new dishes and products, and are constantly on the lookout for new recipes. With many new recipes, tips and tricks, the magazine supports both beginners and experienced hobby cooks. It offers a variety of topics, including vegetarian and vegan nutrition, baking school, desserts, ideas for guests and parties, and fitness cooking. GUT KOCHEN & BACKEN inspires with at least 80 recipes per issue.